May 1, 2020

2-3lbs of Fresh fish (Salmon, Sea Bass, Tilapia, Halibut, etc.)

½ cup of soy sauce or (aminos natural soy sauce)

1/2 tsp of Mr Bingham’s

⅓ cup Coconut oil

⅓ cup honey or brown sugar

*Metabolism Boost add

1 tsp Apple cider vinegar

Mix all together in ziplock bag making sure se...

September 13, 2017

This dip contains many health properties of proteins and oils that may boost physical activities throughout the day as you snack it. The name Pyrrhus comes from a king of the Greek Molossians who was the only king beating the Roman legions. This recipe will battle any...

September 13, 2017

When fishing in the Gulf Stream off the coast of Florida, coconut trees roam all over the island giving the fisherman no choice but to cook with delicious coconut! Generations of fish, spices and coconut, we introduce you “The perfect catch Santiago” dish.

1 3/4 pounds...

September 13, 2017

Balance your “good” and “bad” bacteria in your body the way nature intended. Hermes known as the handsome and athletic messenger among greek gods. The message to you is to have your food work for you, Grilled Chicken Hermes Sandwich delivers a great amount of probiotic...

September 13, 2017

Great with all meats!

Mix for 8 oz.

1 tsp. of Mr. Bingham’s seasoning.

1 TBS minced garlic

1 TBS olive oil or natural butter

1/2 cup pineapple juice or squeezed lemon

*Metabolism Boost add

1 tsp Apple cider vinegar

Directions:

Mix all together in ziplock bag and refrigerate mar...

September 13, 2017

Great with most vegetables!

Ingredients:

7 oz. of vegetables (any vegetables, mushrooms, asparagus, broccoli, etc.)

1/2 tsp. of Mr. Bingham’s seasoning

1/2 TBS of Coconut oil or Olive oil

1/2 TBS minced garlic

*Metabolism Boost add

1/2 TBS of apple cider vinegar

Cooking direct...

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Featured Posts

2-3lbs of Fresh fish (Salmon, Sea Bass, Tilapia, Halibut, etc.)

½ cup of soy sauce or (aminos natural soy sauce)

1/2 tsp of Mr Bingham’s

⅓ cup Coconut oi...

Pescatarian Blend

May 1, 2020

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September 13, 2017

September 13, 2017

September 13, 2017

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